While the European agricultural industry is a heavy consumer of genetically modified products - largely in animal feed - the industry is restricted in what it can grow, writes Chris Harris, TheFishSite senior editor.
In May this year Australia's abalone farmers took an international lead role in developing environmental sustainability practices among the rapidly expanding global aquaculture industries, writes Dr Ann Fleming, Chair, Australian Abalone Growers Association.
Vietnam is the largest exporter of Pangasius to the EU, and the countrys growers have been set a target of $1.5 billion in export turnover for 2008, reveals a Food and Agriculture Globefish report prepared by Nick Holmyard.
Increasing consumer awareness to unsustainable aquaculture practices have made the prospect of organic aquaculture both environmentally and economically fruitful, but strict standards make this goal difficult to achieve. As the US considers by-passing this obs…
Mexico imports over $300 million worth of fish and seafood products every year. In 2006 this included about $150 of fish fillets, $36 million of crustaceans, and $12 of other seafood, says a USDA Foreign Agricultural Service GAIN report.
The gloomy situation with regard to shrimp demand is now also present in the EU, an area which was more positive for shrimp consumption earlier this year, reports FAO Globefish.