Results of a new study by researchers at Nofima suggest that peracetic acid can safely be used as a water disinfectant in recirculating aquaculture systems (RAS) that contain salmon parr.
Despite only representing about 1 percent of global seaweed cultivation volumes, green macroalgae (Chlorophyta) could play a decisive role in the commercial seaweed sector as it expands and diversifies.
Mikey Clarkson, who has a PhD from Stirling's Institute of Aquaculture and has recently completed his first year of managing Westmill Trout Farm, reflects on the differing options offered by the industry and academia.
