Oceania

Reports of product mislabeling are a constant story in the global seafood industry, with many advocating for more strict enforcement of naming requirements. The calls for more enforcement of seafood labeling rules begs the question of whether those rules achie…

The increased use of plant proteins as replacements of fish meal (FM) in aqua feeds may have adverse effects on nutrient digestibility, growth performance and gut health. Solvent extracted soybean meal (SBM), the major protein source in animal diets induces in…

A PhD project carried out at the Norwegian School of Veterinary Science has examined the unwanted discoloration, or melanin "black spots", of muscle fillets from farmed salmon.

This factsheet by the Southern Regional Aquaculture Center (SRAC) gives information on managing high pH in freshwater ponds.

The gastropod mollusc Scaphander lignarius a marine invertebrate found in North Atlantic and Mediterranean water is the first organism, besides bacteria, in which the biosynthesis of lignarenones, organic molecules involved in organisms chemical defence, has b…