Aquaculture for all

Salmonids

April 2010

Exercise Increases Robustness Of Salmon

Food safety & handling

A human being who goes from being physically inactive to active will in all probability gain significant health benefits. The physiology of fish is not that different, Harald Wrstad Takle and Inge Harkestad, Nofima, question whether physical training will also…

March 2010

Sterile Salmon - A Sustainable Future?

Breeding & genetics

With the salmon farming industry under increasing pressure to negate the impact that escapees have on wild stocks, John Taylor and Herve Migaud from the University of Stirling look at the production of sterile salmon through an triplody.