FAO has published technical guidelines on the use of wild fish as feed in aquaculture to support sections of FAO Code of Conduct for Responsible Fisheries (CCRF) addressing responsible fisheries management and aquaculture development. The objective of these gu…
An ambitious project aims to train over 800 smallholders a year in sustainable aquaculture, with the long term aim of reducing poverty in the South Rachounyo District of Homa Bay County of Kenya. Charlotte Johnston, TheFishSite editor reports.
With sea lice being a major challenge for the salmon industry, at Aquaculture Europe 2011, Herve Migaud from the University of Stirling looked at what factors are limiting wrasse production. Charlotte Johnston, TheFishSite editor reports.